Bramble. Dick Bradsell, London, 1984.
2 oz gin, 1 oz lemon juice, 1/2 simple syrup, shaken, poured onto crushed ice. Float 1/2 oz blackberry liqueur. Garnish with fresh berries.
Bramble. Dick Bradsell, London, 1984.
2 oz gin, 1 oz lemon juice, 1/2 simple syrup, shaken, poured onto crushed ice. Float 1/2 oz blackberry liqueur. Garnish with fresh berries.